Dear Hyperslow Community,

We would like to share some exciting news with you. We are officially partnering with Chef Royce Burke to bring Yarrow to Hyperslow. Yarrow will be a vegetable-focused restaurant with a world-class coffee program curated by Jack Benchakul of Endorffeine Coffee and an incredible baked goods program curated by Beth Kellerhals (featuring some wonderful vegan and gluten free options). Yarrow and the passionate, kind people behind it, will be an amazing addition to Hyperslow and to our beautiful neighborhood. As always, please don’t hesitate to reach out with any questions, comments or concerns. Moving forward,  the new hours of operation will be 7am - 8pm, daily.

With Love,

Asher and Emily

Yarrow Menu (1).jpg

The Café is now open 7am to 8pm Monday-Sunday.

If you are attending the 8:15pm classes in the studio, please be aware there will be no late acceptance and the door will be locked at the class start time.